水果塔食譜 Fruit Tart Recipe

Marionberry Tart

Marionberry Tart

這個甜點是我最喜歡做的甜點之一，非常適合忙碌但又想自己做甜點的上班族（或者任何忙碌人）。喜歡吃塔，無奈外面買的塔大多時候甜度很不合口味。這次分享的食譜沒有太多複雜的甜點步驟，但能輕鬆做出美味，真材實料的水果塔喔！

This is one of my favorite desserts to make. It's easy and fast. You can also make your own variation by choosing different fruits. I have included some variation examples in this recipe. Hope you will like it. 👍😉

High protein chocolate chips cookie (flourless and gluten free) 高蛋白巧克力豆餅乾

Madeleine recipe! (No BAKING POWDER)

Madeleine is one of our favorite desserts! The cake-like texture of madeleines with the heavenly comforting smell of butter + egg + sugar would very easily make your DAY!

Here, I'd like to share with you my recipe, using only REAL ingredients! And hopefully my tips would help your dessert-making process much easier and fun!
This recipe is based on a recipe from a famous blogger in Taiwan: Carol

費城 食物篇 (Food tips in Philly)

第一次去費城就遇到了今夏東岸唯一（？）的熱浪！！那個週末四十度高溫，第一次在北美有快被蒸發的感覺。雖然熱，但不至於太潮濕。朋友帶我們參觀了美國第四古老，由富蘭克林創辦的：賓州大學～不免俗地拍了到此一遊照～

不過呢，今天要介紹了是一家地雷餐廳，和一個可愛的，快百年的義大利甜點。